Paleo Diet

Check out the latest news about the Paleo Diet, and read our articles on everything Paleo food and product related.

Gary Taubes vs Stephan Guyenet on Joe Rogan Podcast

March 28, 2019

If you haven't yet seen the Gary Taubes vs Stephan Guyenet showdown on Joe Rogan's podcast last week, none of this will make any sense. I’d like to give my thoughts on the Stephen Guyenet vs Gary Taubes debate on the Joe Rogan podcast. I know everyone is tired of this discussion, so hopefully, I bring something new that you haven’t heard yet. Here goes. Initially, I expected Stephan to wipe the floor with Taubes. I did. I understand the importance of calories, and I think the carb-insulin...

El gluten y la enfermedad autoinmune

February 23, 2019

La Asociación Americana de Enfermedades Relacionadas Autoinmunes (AARDA) estima que hay alrededor de 50 millones de personas en los Estados Unidos con una enfermedad autoinmune, y sugiere que su prevalencia podría estar aumentando. Para decirlo de otra manera, eso es 1 en 6 individuos. Y aunque las enfermedades autoinmunes y sus mecanismos subyacentes se comprenden mejor, lo que no se discute a menudo es el vínculo entre la enfermedad autoinmune y la dieta. Muchos profesionales de la salud...

The Meaning of Keto Certification for Products and Who can do it?

February 19, 2019

[vc_row][vc_column][vc_column_text]In every process of marketing products, there is an issuer (the producer) and a receiver (the consumer). The people or organizations that are responsible for transporting the items from one point to another or selling them are known as intermediaries. However, within this process, there are other important elements that should be known and for which it is advisable to have correct advice, as is the case of keto certification for products. This article will...

Coprolites Reveal Prebiotics in Pre-Agricultural Human Diet

November 29, 2018

[vc_row][vc_column][vc_column_text]The pathogenesis of numerous diseases of modern man has often been associated with deficiencies in dietary fiber intake. However, to understand these pathologies, the nature and range of pre-agricultural human diets are likely to be just as important as current advances in microbiome research. However, the nature of the pre-agricultural human diets was mostly speculative. Conclusions of the pre-agricultural human diet were based on indirect evidence of food...

The 5 Ways to Test for Gluten in Food

November 13, 2018

For those with gluten sensitivities or gluten intolerances, eating food that you did not prepare yourself can be difficult. It’s one thing to be allergic to the food you can easily see, but it’s another to be intolerant to a type of protein that's seemingly everywhere. Even if you purchase something that you wouldn't expect to contain gluten as an ingredient, the dangers of gluten cross-contamination are still all too real. Anyone with a food allergy can relate to anyone who can’t tolerate...

The Best Product Differentiation Strategy bar none

September 25, 2018

Brands know the quality of their products and the values of their brand in advance, but consumers do not. While better quality, transparency, and trust signaling can increase sales and price points, brands must first communicate product differentiation well. According to research, helping brands communicate product differentiation and increase brand trust is what third-party certification does best, bar none.   Why Third-Party Certification Works Imagine that a consumer goes to the...

Third-Party Certification Increases Brand Trust

September 12, 2018

According to Nielsen’s Global Health & Wellness Survey, 44% or nearly half of the people in the United States and Canada distrust what manufacturers claim on their food labels. For this reason alone, it is apparent that food manufacturers would benefit from the increased trust in their products. Luckily, that’s exactly what third-party certification organizations like the Paleo Foundation offer. Third-party certification is an effective way for brands to increase consumer trust,...

Trust Increases Sales

September 12, 2018

Every year, consumer trust in food products declines. According to Nielsen’s Global Health & Wellness Survey, 44% — or nearly half of the people in the United States and Canada — distrust manufacturers claims on their food labels and packaging. While this suggests broader issues with our food industry, savvy marketers leverage this distrust and focus on increasing their own brand's trust. That's because savvy marketers know that trust is a critical strategic asset to the growth and...

What is Celiac Disease?

August 15, 2018

When you finally decided to pay your doctor a visit due to a mysterious and prolonged bout of diarrhea, the news he gave you may have caught you offguard. He said you might have Celiac Disease, which is something you’re at least aware of, but probably vaguely familiar with. While you’re likely to have already heard of it, there’s an equal chance that you’re a bit unsure as to exactly what is and, perhaps more importantly, why you have it. The key to knowing how to manage Celiac Disease (CD)...

5 Consejos para el Equilibrio Hormonal Femenino

August 15, 2018

El desequilibrio hormonal es una epidemia en nuestra sociedad moderna que puede causar estragos en las mujeres en una multitud de maneras. Las hormonas son mensajeros químicos que son producidas por las glándulas endocrinas y actúan para regular varios procesos críticos en el cuerpo, incluyendo el metabolismo, el crecimiento y el desarrollo, el estado de ánimo, la función sexual y la reproducción. Todas las hormonas trabajan juntas en un sistema complejo de delicadas relaciones...